• BRINE CURED, NATURALLY FERMENTED OLIVES: Made with salt water brine, no vinegars, lyes, or sugar. Our green olives pitted are non-GMO, kosher certified, 100% plant-based with simple, whole-food ingredients. Review product photos or description for a full list of natural ingredients.
• PROBIOTIC LIVE CULTURE, RAW & UNPASTEURIZED: Castelvetrano olives pitted contain loads of good bacteria that strengthen gut and microbiome health. High in fiber and healthy fats, our pitted green olives are compatible with Whole 30, Paleo, Keto, Primal, Weston Price, Genius, GAPS, Plant-Based, Vegan, Clean, and Gluten Free diets.
• GUT HEALING FOODS: Olives can improve the gut health of people. When introduced as part of a healthful daily diet, healthy lifestyle choices and wellness protocols, fermented olives can aid the body’s natural ability to heal itself.
• 4th PARTY TESTED & LAB VERIFIED TO CONTAIN PROBIOTICS: Our olives individual packs contain 4 billion CFUs of lactic acid bacteria per serving (including L. Plantarum and L. Pentosus). A serving is 6-8 pitted olives. Recommended amount depends on your gut health: start small and grow your consumption as your body gets accustomed to live culture foods.
• A SMALL LOCAL BUSINESS since 2010, Olive My Pickle operates from The Pickle Factory, located in Jacksonville, Florida. A family venture, we’ve been totally obsessed with fermentation, probiotic foods and microbiome health for over a decade.

• UPC ‏ : ‎ 856533008002
• Manufacturer ‏ : ‎ Olive My Pickle
• Country of Origin ‏ : ‎ USA
• Units ‏ : ‎ 16.0 Ounce